Welcome to Lady Wong Patisserie East Village, a hidden gem nestled at 332 E 9th St, New York. This delightful bakery specializes in blending traditional Asian flavors with contemporary pastry techniques. The menu features an array of enticing options, including their renowned Calamansi & Passion Fruit Cake and the uniquely refreshing Pandan Matcha Tart, both priced at $7.15 and $8.98, respectively.
For those in search of something different, the Black Sesame & Passion Fruit Petit Gateau offers a distinctive flavor profile that marries nutty earthiness with bright citrus notes. Don't overlook their Kuih Samplers, perfect for a taste of traditional treats at just $3.15.
Whether dining in the compact space or taking treats home, each bite promises a delightful blend of cultures that leaves a lasting impression. With friendly service and a commitment to quality, Lady Wong is a must-visit for dessert lovers in the East Village.